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Brancaia il blu.
Denomination Toscana IGT
Grape blend 50% Sangiovese, 45% Merlot, 5% Cabernet Sauvignon
Refinement two thirds in new, one third in used barriques
Time of maturing: 18-20 months plus 4 months in the bottle
Recognitions
Brancaia - Il Blu 2006 ml. 7502000 Vini :
Espresso bottiglia rosa :
Gambero Rosso :
Veronelli :
Perfect with: As a rule, food with pronounced taste, dark meat such as beef or lamb, roast or braised game, darkfeathered game such as pigeon or pheasant
The top-product of the Brancaia brand. The Supertuscan IL BLU proves the performance of Brancaia in terms of elegance, complexity and intensity.
Alcool: 13,5%



Items Availability Delivery by Price €
Brancaia - Il Blu 2006 ml. 750 1 2 - 3 day C.E.E. / 4 - 8 day Extra C.E.E 46.50

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